Vacuum Packaging Machine ( Air Extraction ) For Dishes
Vacuum packaging machine for dishes and can be placed on
a table
Product Description
Product introduction
It mainly consists of a structure,
a film releasing mechanism (composed of a film holder, a film winding roller,
and a film moving roller), an upper and lower discharging chamber, a mold, a
heating temperature control system, and an electric automatic control system.
The main parts of the machine are
made of stainless steel or aluminum alloy which meets the requirements of food
materials
The machine body is compact,
saving working space
Equipped with a simple and
easy-to-use control panel with a heating temperature control system
With real-time display function to
show the software working status and error, customer can know the working
status of the machine at any time and make sure the machine is working
normally.
Machine working mechanism:
Place the packaging tray in the
lower vacuum chamber of the machine
Pull out the rolled film and cover
the upper vacuum chamber
The machine first pumps air into
the upper vacuum chamber and heats the film
Then the air is pumped into the
bottom vacuum chamber to complete the packaging process
Applications
Vacuum packaging is a packaging
technology widely used in food packaging
It is mainly used for packaging
fresh or cooked fish or meat
It maintains the validity of
foodstuffs for a longer period
Replaceable dies are adopted for
customer product upgrades, and one set machine can be used to seal trays of
multiple sizes. Customer can change multi-size packing box according to product
package.
Power supply: 220/50(V/Hz) or 110/60(V/Hz)
Power: 1.4 (kW)
Capacity: 100-300 (trays/hour)
Film width: 250 (mm)
Maximum wrapping reel diameter:
150 (mm)
Vacuum pump capacity: 10 (m3/h)
Exterior dimensions: 495 x 390 x
320 (mm)